Frothy instant coffee ;)

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I have used Narasu’s Instant coffee for this recipe. Its quick and there is something about having frothy coffee.

What you need:

Instant coffee (Any brand) – 2 tsp

Sugar – 1/2 tbsp

Milk (I used soy milk + 1tbsp half n half) – 1 cup

Method

Add coffee in a mug with 1 tsp water and start beating(about 5mins) it until it turns light brown in color

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After which pour hot milk from a height and enjoy 🙂

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The trick to get it frothy is to pour it from a height.

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An authentic sindhi dish – Sausaag/Sai bhaji

I grew up having this dish at least once every week. It is so healthy, yet you can easily turn it into an unhealthy dish. As a kid, i never never liked having it & u know why – it has spinach & dal; which kid likes having it?? However i love having it now as its more like a stew or spinach soup to me.

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